Georgia vs Trinidad and Tobago: Pre- and post-production — Emissions Share
Pre- and post-production — Emissions Share over time
- Georgia
- Trinidad and Tobago
How they compare
Trinidad and Tobago currently reports 57.12 % against 42.42 % in Georgia, a difference of 14.7 %.
That makes Trinidad and Tobago's figure about 1.3 times Georgia's.
Across all 32 years both countries report, Trinidad and Tobago has been ahead every year.
Georgia ranks 3rd and Trinidad and Tobago ranks 2nd of 223 countries.
Trinidad and Tobago has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Georgia | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8.81 % | 51.12 % | 42.31 % | Trinidad and Tobago |
| 2000s | 25.99 % | 48.81 % | 22.82 % | Trinidad and Tobago |
| 2010s | 35.67 % | 46.64 % | 10.97 % | Trinidad and Tobago |
| 2020s | 42.39 % | 56.88 % | 14.48 % | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, Georgia or Trinidad and Tobago?
- Trinidad and Tobago, at 57.12 % against 42.42 % in Georgia as of 2023.
- What is the difference in pre- and post-production — emissions share between Georgia and Trinidad and Tobago?
- 14.7 %, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Georgia and Trinidad and Tobago?
- 32 years are reported by both, from 1992 to 2023.
- How do Georgia and Trinidad and Tobago rank globally for pre- and post-production — emissions share?
- Georgia ranks 3rd and Trinidad and Tobago ranks 2nd of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.