Hungary vs Maldives: Pre- and post-production — Emissions Share
Hungary
12.12 %
in 2023
Maldives
11.45 %
in 2023
Hungary rank
22nd
Maldives rank
23rd
Pre- and post-production — Emissions Share over time
- Hungary
- Maldives
How they compare
Hungary currently reports 12.12 % against 11.45 % in Maldives, a difference of 0.67 %.
That makes Hungary's figure about 1.1 times Maldives's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Maldives ahead.
Hungary ranks 22nd and Maldives ranks 23rd of 209 countries.
Across the 4 decades both report, Hungary averaged higher in 1 and Maldives in 3.
Head to head by decade
| Decade | Hungary | Maldives | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.55 % | 21.65 % | 19.1 % | Maldives |
| 2000s | 2.7 % | 15.37 % | 12.68 % | Maldives |
| 2010s | 6.77 % | 12.4 % | 5.63 % | Maldives |
| 2020s | 12.76 % | 11.14 % | 1.62 % | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, Hungary or Maldives?
- Hungary, at 12.12 % against 11.45 % in Maldives as of 2023.
- What is the difference in pre- and post-production — emissions share between Hungary and Maldives?
- 0.67 %, with Hungary ahead.
- How many years of comparable data are there for Hungary and Maldives?
- 34 years are reported by both, from 1990 to 2023.
- How do Hungary and Maldives rank globally for pre- and post-production — emissions share?
- Hungary ranks 22nd and Maldives ranks 23rd of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.