Japan vs Solomon Islands: Pre- and post-production — Emissions Share
Pre- and post-production — Emissions Share over time
- Japan
- Solomon Islands
How they compare
Solomon Islands currently reports 14.2 % against 13.07 % in Japan, a difference of 1.13 %.
That makes Solomon Islands's figure about 1.1 times Japan's.
The two have swapped places 6 times across 34 shared years of data; in 1990 it was Solomon Islands ahead.
Japan ranks 21st and Solomon Islands ranks 19th of 223 countries.
Across the 4 decades both report, Japan averaged higher in 1 and Solomon Islands in 3.
Head to head by decade
| Decade | Japan | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6.61 % | 9.38 % | 2.76 % | Solomon Islands |
| 2000s | 9.72 % | 9.85 % | 0.129 % | Solomon Islands |
| 2010s | 11.82 % | 11.77 % | 0.048 % | Japan |
| 2020s | 12.64 % | 14.02 % | 1.38 % | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, Japan or Solomon Islands?
- Solomon Islands, at 14.2 % against 13.07 % in Japan as of 2023.
- What is the difference in pre- and post-production — emissions share between Japan and Solomon Islands?
- 1.13 %, with Solomon Islands ahead.
- How many years of comparable data are there for Japan and Solomon Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Japan and Solomon Islands rank globally for pre- and post-production — emissions share?
- Japan ranks 21st and Solomon Islands ranks 19th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.