Syrian Arab Republic vs Turkey: Pre- and post-production — Emissions Share
Syrian Arab Republic
7.64 %
in 2023
Turkey
7.91 %
in 2023
Syrian Arab Republic rank
54th
Turkey rank
52nd
Pre- and post-production — Emissions Share over time
- Syrian Arab Republic
- Turkey
How they compare
Turkey currently reports 7.91 % against 7.64 % in Syrian Arab Republic, a difference of 0.27 %.
The two have swapped places 7 times across 34 shared years of data; in 1990 it was Syrian Arab Republic ahead.
Syrian Arab Republic ranks 54th and Turkey ranks 52nd of 223 countries.
Across the 4 decades both report, Syrian Arab Republic averaged higher in 2 and Turkey in 2.
Head to head by decade
| Decade | Syrian Arab Republic | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.79 % | 4.54 % | 0.254 % | Syrian Arab Republic |
| 2000s | 6.23 % | 7.17 % | 0.943 % | Turkey |
| 2010s | 7.24 % | 7.45 % | 0.201 % | Turkey |
| 2020s | 8.32 % | 7.94 % | 0.38 % | Syrian Arab Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, Syrian Arab Republic or Turkey?
- Turkey, at 7.91 % against 7.64 % in Syrian Arab Republic as of 2023.
- What is the difference in pre- and post-production — emissions share between Syrian Arab Republic and Turkey?
- 0.27 %, with Turkey ahead.
- How many years of comparable data are there for Syrian Arab Republic and Turkey?
- 34 years are reported by both, from 1990 to 2023.
- How do Syrian Arab Republic and Turkey rank globally for pre- and post-production — emissions share?
- Syrian Arab Republic ranks 54th and Turkey ranks 52nd of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.