Namibia vs Spain: Pre- and post-production — Energy Use (Coal)

Namibia
862.46 TJ
in 2023
Spain
1,046 TJ
in 2023
Namibia rank
61st
Spain rank
58th

Pre- and post-production — Energy Use (Coal) over time

  • Namibia
  • Spain
01.0k2.0k3.0k4.0k199020062023

How they compare

Spain currently reports 1,046 TJ against 862.46 TJ in Namibia, a difference of 183.54 TJ.

That makes Spain's figure about 1.2 times Namibia's.

Across all 8 years both countries report, Spain has been ahead every year.

Namibia ranks 61st and Spain ranks 58th of 120 countries.

Spain has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Namibia Spain Difference Ahead
2010s 437.34 TJ 1,466 TJ 1,028 TJ Spain
2020s 780.56 TJ 1,023 TJ 241.98 TJ Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — energy use, Namibia or Spain?
Spain, at 1,046 TJ against 862.46 TJ in Namibia as of 2023.
What is the difference in pre- and post-production — energy use between Namibia and Spain?
183.54 TJ, with Spain ahead.
How many years of comparable data are there for Namibia and Spain?
8 years are reported by both, from 2016 to 2023.
How do Namibia and Spain rank globally for pre- and post-production — energy use?
Namibia ranks 61st and Spain ranks 58th of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Namibia vs Spain: Pre- and post-production — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/pre-and-post-production-energy-use-coal/namibia/spain/

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About this data

Indicator
Pre- and post-production — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 4,105 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.