Dominican Republic vs Oman: Pre- and post-production — Energy Use
Pre- and post-production — Energy Use over time
- Dominican Republic
- Oman
How they compare
Dominican Republic currently reports 23,211 TJ against 21,918 TJ in Oman, a difference of 1,293 TJ.
That makes Dominican Republic's figure about 1.1 times Oman's.
The two have swapped places 5 times across 27 shared years of data; in 1997 it was Oman ahead.
Dominican Republic ranks 58th and Oman ranks 61st of 183 countries.
Dominican Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Dominican Republic | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,838 TJ | 3,914 TJ | 923.91 TJ | Dominican Republic |
| 2000s | 7,620 TJ | 6,099 TJ | 1,521 TJ | Dominican Republic |
| 2010s | 16,401 TJ | 15,199 TJ | 1,202 TJ | Dominican Republic |
| 2020s | 22,276 TJ | 21,038 TJ | 1,238 TJ | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — energy use, Dominican Republic or Oman?
- Dominican Republic, at 23,211 TJ against 21,918 TJ in Oman as of 2023.
- What is the difference in pre- and post-production — energy use between Dominican Republic and Oman?
- 1,293 TJ, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Oman?
- 27 years are reported by both, from 1997 to 2023.
- How do Dominican Republic and Oman rank globally for pre- and post-production — energy use?
- Dominican Republic ranks 58th and Oman ranks 61st of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.