Austria vs Denmark: Pre- and post-production — Energy Use

Austria
10,210 TJ
in 2023
Denmark
11,855 TJ
in 2023
Austria rank
16th
Denmark rank
15th

Pre- and post-production — Energy Use over time

  • Austria
  • Denmark
4.0k6.0k8.0k10.0k12.0k14.0k199020062023

How they compare

Denmark currently reports 11,855 TJ against 10,210 TJ in Austria, a difference of 1,645 TJ.

That makes Denmark's figure about 1.2 times Austria's.

Across all 34 years both countries report, Denmark has been ahead every year.

Austria ranks 16th and Denmark ranks 15th of 48 countries.

Denmark has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Austria Denmark Difference Ahead
1990s 5,669 TJ 9,665 TJ 3,997 TJ Denmark
2000s 7,843 TJ 11,264 TJ 3,421 TJ Denmark
2010s 10,991 TJ 11,696 TJ 704.72 TJ Denmark
2020s 10,652 TJ 11,775 TJ 1,124 TJ Denmark

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — energy use, Austria or Denmark?
Denmark, at 11,855 TJ against 10,210 TJ in Austria as of 2023.
What is the difference in pre- and post-production — energy use between Austria and Denmark?
1,645 TJ, with Denmark ahead.
How many years of comparable data are there for Austria and Denmark?
34 years are reported by both, from 1990 to 2023.
How do Austria and Denmark rank globally for pre- and post-production — energy use?
Austria ranks 16th and Denmark ranks 15th of 48 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Heat). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Energy Use (Heat)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
67 places, 1,910 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.