Iceland vs Norway: Pre- and post-production — Energy Use

Iceland
4,256 TJ
in 2023
Norway
5,596 TJ
in 2023
Iceland rank
23rd
Norway rank
22nd

Pre- and post-production — Energy Use over time

  • Iceland
  • Norway
02.0k4.0k6.0k199020062023

How they compare

Norway currently reports 5,596 TJ against 4,256 TJ in Iceland, a difference of 1,340 TJ.

That makes Norway's figure about 1.3 times Iceland's.

The two have swapped places 7 times across 34 shared years of data; in 1990 it was Iceland ahead.

Iceland ranks 23rd and Norway ranks 22nd of 47 countries.

Across the 4 decades both report, Iceland averaged higher in 2 and Norway in 2.

Head to head by decade

Decade Iceland Norway Difference Ahead
1990s 1,857 TJ 1,014 TJ 842.87 TJ Iceland
2000s 2,492 TJ 2,286 TJ 206.17 TJ Iceland
2010s 4,009 TJ 4,334 TJ 325.16 TJ Norway
2020s 4,358 TJ 5,078 TJ 720.45 TJ Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — energy use, Iceland or Norway?
Norway, at 5,596 TJ against 4,256 TJ in Iceland as of 2023.
What is the difference in pre- and post-production — energy use between Iceland and Norway?
1,340 TJ, with Norway ahead.
How many years of comparable data are there for Iceland and Norway?
34 years are reported by both, from 1990 to 2023.
How do Iceland and Norway rank globally for pre- and post-production — energy use?
Iceland ranks 23rd and Norway ranks 22nd of 47 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Heat). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iceland vs Norway: Pre- and post-production — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/pre-and-post-production-energy-use-heat/iceland/norway/

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About this data

Indicator
Pre- and post-production — Energy Use (Heat)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
67 places, 1,910 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.