Anguilla vs Chad: Pre- and post-production — Energy Use

Anguilla
127.87 TJ
in 2023
Chad
108.84 TJ
in 2023
Anguilla rank
186th
Chad rank
187th

Pre- and post-production — Energy Use over time

  • Anguilla
  • Chad
050100150199020062023

How they compare

Anguilla currently reports 127.87 TJ against 108.84 TJ in Chad, a difference of 19.03 TJ.

That makes Anguilla's figure about 1.2 times Chad's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Chad ahead.

Anguilla ranks 186th and Chad ranks 187th of 205 countries.

Anguilla has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Anguilla Chad Difference Ahead
1990s 37.95 TJ 29.32 TJ 8.62 TJ Anguilla
2000s 103.38 TJ 45.36 TJ 58.02 TJ Anguilla
2010s 134.51 TJ 89.04 TJ 45.47 TJ Anguilla
2020s 134.5 TJ 107.25 TJ 27.25 TJ Anguilla

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — energy use, Anguilla or Chad?
Anguilla, at 127.87 TJ against 108.84 TJ in Chad as of 2023.
What is the difference in pre- and post-production — energy use between Anguilla and Chad?
19.03 TJ, with Anguilla ahead.
How many years of comparable data are there for Anguilla and Chad?
34 years are reported by both, from 1990 to 2023.
How do Anguilla and Chad rank globally for pre- and post-production — energy use?
Anguilla ranks 186th and Chad ranks 187th of 205 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 7,819 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.