Aruba vs Barbados: Pre- and post-production — Energy Use

Aruba
1,190 TJ
in 2023
Barbados
1,305 TJ
in 2023
Aruba rank
155th
Barbados rank
152nd

Pre- and post-production — Energy Use over time

  • Aruba
  • Barbados
05001.0k1.5k199020062023

How they compare

Barbados currently reports 1,305 TJ against 1,190 TJ in Aruba, a difference of 115 TJ.

That makes Barbados's figure about 1.1 times Aruba's.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Barbados ahead.

Aruba ranks 155th and Barbados ranks 152nd of 205 countries.

Across the 4 decades both report, Aruba averaged higher in 1 and Barbados in 3.

Head to head by decade

Decade Aruba Barbados Difference Ahead
1990s 81.3 TJ 534.12 TJ 452.82 TJ Barbados
2000s 1,165 TJ 1,152 TJ 12.61 TJ Aruba
2010s 1,215 TJ 1,316 TJ 101.05 TJ Barbados
2020s 1,139 TJ 1,239 TJ 99.82 TJ Barbados

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — energy use, Aruba or Barbados?
Barbados, at 1,305 TJ against 1,190 TJ in Aruba as of 2023.
What is the difference in pre- and post-production — energy use between Aruba and Barbados?
115 TJ, with Barbados ahead.
How many years of comparable data are there for Aruba and Barbados?
34 years are reported by both, from 1990 to 2023.
How do Aruba and Barbados rank globally for pre- and post-production — energy use?
Aruba ranks 155th and Barbados ranks 152nd of 205 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 7,819 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.