Australia vs Spain: Pre- and post-production — Energy Use

Australia
248,081 TJ
in 2023
Spain
270,569 TJ
in 2023
Australia rank
22nd
Spain rank
21st

Pre- and post-production — Energy Use over time

  • Australia
  • Spain
100.0k150.0k200.0k250.0k300.0k199020062023

How they compare

Spain currently reports 270,569 TJ against 248,081 TJ in Australia, a difference of 22,488 TJ.

That makes Spain's figure about 1.1 times Australia's.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Australia ahead.

Australia ranks 22nd and Spain ranks 21st of 205 countries.

Across the 4 decades both report, Australia averaged higher in 1 and Spain in 3.

Head to head by decade

Decade Australia Spain Difference Ahead
1990s 210,347 TJ 139,343 TJ 71,004 TJ Australia
2000s 252,348 TJ 252,436 TJ 87.6 TJ Spain
2010s 253,846 TJ 265,310 TJ 11,464 TJ Spain
2020s 247,290 TJ 271,422 TJ 24,133 TJ Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — energy use, Australia or Spain?
Spain, at 270,569 TJ against 248,081 TJ in Australia as of 2023.
What is the difference in pre- and post-production — energy use between Australia and Spain?
22,488 TJ, with Spain ahead.
How many years of comparable data are there for Australia and Spain?
34 years are reported by both, from 1990 to 2023.
How do Australia and Spain rank globally for pre- and post-production — energy use?
Australia ranks 22nd and Spain ranks 21st of 205 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 7,819 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.