Brazil vs Japan: Pre- and post-production — Energy Use

Brazil
785,057 TJ
in 2023
Japan
927,573 TJ
in 2023
Brazil rank
7th
Japan rank
5th

Pre- and post-production — Energy Use over time

  • Brazil
  • Japan
200.0k400.0k600.0k800.0k1.0M199020062023

How they compare

Japan currently reports 927,573 TJ against 785,057 TJ in Brazil, a difference of 142,516 TJ.

That makes Japan's figure about 1.2 times Brazil's.

Across all 34 years both countries report, Japan has been ahead every year.

Brazil ranks 7th and Japan ranks 5th of 186 countries.

Japan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Brazil Japan Difference Ahead
1990s 201,049 TJ 615,773 TJ 414,724 TJ Japan
2000s 300,934 TJ 907,073 TJ 606,139 TJ Japan
2010s 517,963 TJ 975,876 TJ 457,913 TJ Japan
2020s 734,078 TJ 933,976 TJ 199,898 TJ Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — energy use, Brazil or Japan?
Japan, at 927,573 TJ against 785,057 TJ in Brazil as of 2023.
What is the difference in pre- and post-production — energy use between Brazil and Japan?
142,516 TJ, with Japan ahead.
How many years of comparable data are there for Brazil and Japan?
34 years are reported by both, from 1990 to 2023.
How do Brazil and Japan rank globally for pre- and post-production — energy use?
Brazil ranks 7th and Japan ranks 5th of 186 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Japan: Pre- and post-production — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/pre-and-post-production-energy-use-total/brazil/japan/

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About this data

Indicator
Pre- and post-production — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 7,819 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.