Caribbean vs Finland: Pre- and post-production — Energy Use

Caribbean
74,585 TJ
in 2023
Finland
76,824 TJ
in 2023
Caribbean rank
48th
Finland rank
46th

Pre- and post-production — Energy Use over time

  • Caribbean
  • Finland
20.0k40.0k60.0k80.0k199020062023

How they compare

Finland currently reports 76,824 TJ against 74,585 TJ in Caribbean, a difference of 2,239 TJ.

Across all 34 years both countries report, Finland has been ahead every year.

Caribbean ranks 48th and Finland ranks 46th of 205 groups.

Finland has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Caribbean Finland Difference Ahead
1990s 27,792 TJ 39,330 TJ 11,538 TJ Finland
2000s 49,126 TJ 66,015 TJ 16,888 TJ Finland
2010s 63,010 TJ 78,893 TJ 15,883 TJ Finland
2020s 70,939 TJ 78,298 TJ 7,360 TJ Finland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — energy use, Caribbean or Finland?
Finland, at 76,824 TJ against 74,585 TJ in Caribbean as of 2023.
What is the difference in pre- and post-production — energy use between Caribbean and Finland?
2,239 TJ, with Finland ahead.
How many years of comparable data are there for Caribbean and Finland?
34 years are reported by both, from 1990 to 2023.
How do Caribbean and Finland rank globally for pre- and post-production — energy use?
Caribbean ranks 48th and Finland ranks 46th of 205 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Finland: Pre- and post-production — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/pre-and-post-production-energy-use-total/caribbean/finland/

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About this data

Indicator
Pre- and post-production — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 7,819 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.