Dominica vs Sierra Leone: Pre- and post-production — Energy Use
Pre- and post-production — Energy Use over time
- Dominica
- Sierra Leone
How they compare
Sierra Leone currently reports 174.53 TJ against 151.24 TJ in Dominica, a difference of 23.29 TJ.
That makes Sierra Leone's figure about 1.2 times Dominica's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Sierra Leone ahead.
Dominica ranks 167th and Sierra Leone ranks 166th of 188 countries.
Across the 4 decades both report, Dominica averaged higher in 3 and Sierra Leone in 1.
Head to head by decade
| Decade | Dominica | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 43.7 TJ | 21.04 TJ | 22.66 TJ | Dominica |
| 2000s | 107.33 TJ | 26.31 TJ | 81.02 TJ | Dominica |
| 2010s | 154.82 TJ | 100.73 TJ | 54.09 TJ | Dominica |
| 2020s | 144.22 TJ | 184.64 TJ | 40.43 TJ | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — energy use, Dominica or Sierra Leone?
- Sierra Leone, at 174.53 TJ against 151.24 TJ in Dominica as of 2023.
- What is the difference in pre- and post-production — energy use between Dominica and Sierra Leone?
- 23.29 TJ, with Sierra Leone ahead.
- How many years of comparable data are there for Dominica and Sierra Leone?
- 34 years are reported by both, from 1990 to 2023.
- How do Dominica and Sierra Leone rank globally for pre- and post-production — energy use?
- Dominica ranks 167th and Sierra Leone ranks 166th of 188 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.