Dominican Republic vs Libya: Pre- and post-production — Energy Use (Total)
Pre- and post-production — Energy Use (Total) over time
- Dominican Republic
- Libya
How they compare
Dominican Republic currently reports 26,040 TJ against 22,385 TJ in Libya, a difference of 3,655 TJ.
That makes Dominican Republic's figure about 1.2 times Libya's.
The two have swapped places 3 times across 27 shared years of data; in 1997 it was Libya ahead.
Dominican Republic ranks 74th and Libya ranks 77th of 207 countries.
Across the 4 decades both report, Dominican Republic averaged higher in 2 and Libya in 2.
Head to head by decade
| Decade | Dominican Republic | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,838 TJ | 6,488 TJ | 1,650 TJ | Libya |
| 2000s | 7,626 TJ | 12,019 TJ | 4,392 TJ | Libya |
| 2010s | 18,129 TJ | 16,485 TJ | 1,644 TJ | Dominican Republic |
| 2020s | 25,086 TJ | 22,192 TJ | 2,894 TJ | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — energy use, Dominican Republic or Libya?
- Dominican Republic, at 26,040 TJ against 22,385 TJ in Libya as of 2023.
- What is the difference in pre- and post-production — energy use between Dominican Republic and Libya?
- 3,655 TJ, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Libya?
- 27 years are reported by both, from 1997 to 2023.
- How do Dominican Republic and Libya rank globally for pre- and post-production — energy use?
- Dominican Republic ranks 74th and Libya ranks 77th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.