Fiji vs Niger: Pre- and post-production — Energy Use (Total)

Fiji
921.03 TJ
in 2023
Niger
905.57 TJ
in 2023
Fiji rank
159th
Niger rank
160th

Pre- and post-production — Energy Use (Total) over time

  • Fiji
  • Niger
02004006008001.0k199020062023

How they compare

Fiji currently reports 921.03 TJ against 905.57 TJ in Niger, a difference of 15.46 TJ.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Niger ahead.

Fiji ranks 159th and Niger ranks 160th of 207 countries.

Across the 4 decades both report, Fiji averaged higher in 3 and Niger in 1.

Head to head by decade

Decade Fiji Niger Difference Ahead
1990s 212.05 TJ 48.33 TJ 163.73 TJ Fiji
2000s 559.87 TJ 125.14 TJ 434.74 TJ Fiji
2010s 744.7 TJ 394.18 TJ 350.52 TJ Fiji
2020s 850.31 TJ 874.72 TJ 24.41 TJ Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — energy use, Fiji or Niger?
Fiji, at 921.03 TJ against 905.57 TJ in Niger as of 2023.
What is the difference in pre- and post-production — energy use between Fiji and Niger?
15.46 TJ, with Fiji ahead.
How many years of comparable data are there for Fiji and Niger?
34 years are reported by both, from 1990 to 2023.
How do Fiji and Niger rank globally for pre- and post-production — energy use?
Fiji ranks 159th and Niger ranks 160th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Niger: Pre- and post-production — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/pre-and-post-production-energy-use-total/fiji/niger/

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About this data

Indicator
Pre- and post-production — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 7,819 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.