Greece vs Morocco: Pre- and post-production — Energy Use (Total)

Greece
44,613 TJ
in 2023
Morocco
43,528 TJ
in 2023
Greece rank
60th
Morocco rank
62nd

Pre- and post-production — Energy Use (Total) over time

  • Greece
  • Morocco
020.0k40.0k60.0k199020062023

How they compare

Greece currently reports 44,613 TJ against 43,528 TJ in Morocco, a difference of 1,085 TJ.

Across all 34 years both countries report, Greece has been ahead every year.

Greece ranks 60th and Morocco ranks 62nd of 207 countries.

Greece has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Greece Morocco Difference Ahead
1990s 30,377 TJ 6,608 TJ 23,769 TJ Greece
2000s 54,687 TJ 12,464 TJ 42,223 TJ Greece
2010s 53,810 TJ 31,837 TJ 21,973 TJ Greece
2020s 44,102 TJ 42,375 TJ 1,727 TJ Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — energy use, Greece or Morocco?
Greece, at 44,613 TJ against 43,528 TJ in Morocco as of 2023.
What is the difference in pre- and post-production — energy use between Greece and Morocco?
1,085 TJ, with Greece ahead.
How many years of comparable data are there for Greece and Morocco?
34 years are reported by both, from 1990 to 2023.
How do Greece and Morocco rank globally for pre- and post-production — energy use?
Greece ranks 60th and Morocco ranks 62nd of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Morocco: Pre- and post-production — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/pre-and-post-production-energy-use-total/greece/morocco/

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About this data

Indicator
Pre- and post-production — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 7,819 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.