Indonesia vs Spain: Pre- and post-production — Energy Use

Indonesia
288,390 TJ
in 2023
Spain
270,569 TJ
in 2023
Indonesia rank
20th
Spain rank
21st

Pre- and post-production — Energy Use over time

  • Indonesia
  • Spain
0100.0k200.0k300.0k199020062023

How they compare

Indonesia currently reports 288,390 TJ against 270,569 TJ in Spain, a difference of 17,821 TJ.

That makes Indonesia's figure about 1.1 times Spain's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Spain ahead.

Indonesia ranks 20th and Spain ranks 21st of 205 countries.

Spain has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Indonesia Spain Difference Ahead
1990s 26,307 TJ 139,343 TJ 113,036 TJ Spain
2000s 67,827 TJ 252,436 TJ 184,609 TJ Spain
2010s 192,431 TJ 265,310 TJ 72,879 TJ Spain
2020s 269,214 TJ 271,422 TJ 2,209 TJ Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — energy use, Indonesia or Spain?
Indonesia, at 288,390 TJ against 270,569 TJ in Spain as of 2023.
What is the difference in pre- and post-production — energy use between Indonesia and Spain?
17,821 TJ, with Indonesia ahead.
How many years of comparable data are there for Indonesia and Spain?
34 years are reported by both, from 1990 to 2023.
How do Indonesia and Spain rank globally for pre- and post-production — energy use?
Indonesia ranks 20th and Spain ranks 21st of 205 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 7,819 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.