Italy vs United States of America: Pre- and post-production — Energy Use
Pre- and post-production — Energy Use over time
- Italy
- United States of America
How they compare
United States of America currently reports 4.27 million TJ against 484,646 TJ in Italy, a difference of 3.78 million TJ.
That makes United States of America's figure about 8.8 times Italy's.
Across all 34 years both countries report, United States of America has been ahead every year.
Italy ranks 11th and United States of America ranks 8th of 188 countries.
United States of America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Italy | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 412,563 TJ | 3.28 million TJ | 2.87 million TJ | United States of America |
| 2000s | 519,324 TJ | 3.95 million TJ | 3.43 million TJ | United States of America |
| 2010s | 521,306 TJ | 4.00 million TJ | 3.48 million TJ | United States of America |
| 2020s | 493,600 TJ | 4.17 million TJ | 3.68 million TJ | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — energy use, Italy or United States of America?
- United States of America, at 4.27 million TJ against 484,646 TJ in Italy as of 2023.
- What is the difference in pre- and post-production — energy use between Italy and United States of America?
- 3.78 million TJ, with United States of America ahead.
- How many years of comparable data are there for Italy and United States of America?
- 34 years are reported by both, from 1990 to 2023.
- How do Italy and United States of America rank globally for pre- and post-production — energy use?
- Italy ranks 11th and United States of America ranks 8th of 188 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.