Kenya vs Senegal: Pre- and post-production — Energy Use (Total)

Kenya
4,502 TJ
in 2023
Senegal
4,604 TJ
in 2023
Kenya rank
126th
Senegal rank
125th

Pre- and post-production — Energy Use (Total) over time

  • Kenya
  • Senegal
01.0k2.0k3.0k4.0k5.0k199020062023

How they compare

Senegal currently reports 4,604 TJ against 4,502 TJ in Kenya, a difference of 102 TJ.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Kenya ahead.

Kenya ranks 126th and Senegal ranks 125th of 207 countries.

Across the 4 decades both report, Kenya averaged higher in 2 and Senegal in 2.

Head to head by decade

Decade Kenya Senegal Difference Ahead
1990s 379.33 TJ 140.72 TJ 238.61 TJ Kenya
2000s 1,113 TJ 1,208 TJ 95.06 TJ Senegal
2010s 3,318 TJ 2,311 TJ 1,008 TJ Kenya
2020s 4,125 TJ 4,573 TJ 448.69 TJ Senegal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — energy use, Kenya or Senegal?
Senegal, at 4,604 TJ against 4,502 TJ in Kenya as of 2023.
What is the difference in pre- and post-production — energy use between Kenya and Senegal?
102 TJ, with Senegal ahead.
How many years of comparable data are there for Kenya and Senegal?
34 years are reported by both, from 1990 to 2023.
How do Kenya and Senegal rank globally for pre- and post-production — energy use?
Kenya ranks 126th and Senegal ranks 125th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Senegal: Pre- and post-production — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/pre-and-post-production-energy-use-total/kenya/senegal/

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About this data

Indicator
Pre- and post-production — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 7,819 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.