Niger vs Suriname: Pre- and post-production — Energy Use

Niger
905.57 TJ
in 2023
Suriname
879.82 TJ
in 2023
Niger rank
159th
Suriname rank
160th

Pre- and post-production — Energy Use over time

  • Niger
  • Suriname
05001.0k1.5k199020062023

How they compare

Niger currently reports 905.57 TJ against 879.82 TJ in Suriname, a difference of 25.75 TJ.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Suriname ahead.

Niger ranks 159th and Suriname ranks 160th of 205 countries.

Suriname has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Niger Suriname Difference Ahead
1990s 48.33 TJ 511.64 TJ 463.31 TJ Suriname
2000s 125.14 TJ 728.17 TJ 603.04 TJ Suriname
2010s 394.18 TJ 1,365 TJ 971.18 TJ Suriname
2020s 874.72 TJ 885.61 TJ 10.89 TJ Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — energy use, Niger or Suriname?
Niger, at 905.57 TJ against 879.82 TJ in Suriname as of 2023.
What is the difference in pre- and post-production — energy use between Niger and Suriname?
25.75 TJ, with Niger ahead.
How many years of comparable data are there for Niger and Suriname?
34 years are reported by both, from 1990 to 2023.
How do Niger and Suriname rank globally for pre- and post-production — energy use?
Niger ranks 159th and Suriname ranks 160th of 205 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 7,819 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.