Oman vs Sweden: Pre- and post-production — Energy Use

Oman
136,680 TJ
in 2023
Sweden
100,994 TJ
in 2023
Oman rank
36th
Sweden rank
38th

Pre- and post-production — Energy Use over time

  • Oman
  • Sweden
050.0k100.0k150.0k199020062023

How they compare

Oman currently reports 136,680 TJ against 100,994 TJ in Sweden, a difference of 35,686 TJ.

That makes Oman's figure about 1.4 times Sweden's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Sweden ahead.

Oman ranks 36th and Sweden ranks 38th of 205 countries.

Across the 4 decades both report, Oman averaged higher in 1 and Sweden in 3.

Head to head by decade

Decade Oman Sweden Difference Ahead
1990s 3,131 TJ 88,865 TJ 85,734 TJ Sweden
2000s 6,339 TJ 99,781 TJ 93,442 TJ Sweden
2010s 53,348 TJ 98,092 TJ 44,744 TJ Sweden
2020s 127,725 TJ 101,240 TJ 26,485 TJ Oman

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — energy use, Oman or Sweden?
Oman, at 136,680 TJ against 100,994 TJ in Sweden as of 2023.
What is the difference in pre- and post-production — energy use between Oman and Sweden?
35,686 TJ, with Oman ahead.
How many years of comparable data are there for Oman and Sweden?
34 years are reported by both, from 1990 to 2023.
How do Oman and Sweden rank globally for pre- and post-production — energy use?
Oman ranks 36th and Sweden ranks 38th of 205 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 7,819 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.