Afghanistan vs Serbia and Montenegro: Raw milk of cattle — Production
Raw milk of cattle — Production over time
- Afghanistan
- Serbia and Montenegro
How they compare
Afghanistan currently reports 1.95 million t against 1.83 million t in Serbia and Montenegro, a difference of 118,010 t.
That makes Afghanistan's figure about 1.1 times Serbia and Montenegro's.
Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.
Afghanistan ranks 59th and Serbia and Montenegro ranks 61st of 185 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Afghanistan | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.15 million t | 1.95 million t | 807,472 t | Serbia and Montenegro |
| 2000s | 1.36 million t | 1.82 million t | 455,703 t | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — production, Afghanistan or Serbia and Montenegro?
- Afghanistan, at 1.95 million t against 1.83 million t in Serbia and Montenegro as of 2023.
- What is the difference in raw milk of cattle — production between Afghanistan and Serbia and Montenegro?
- 118,010 t, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Afghanistan and Serbia and Montenegro rank globally for raw milk of cattle — production?
- Afghanistan ranks 59th and Serbia and Montenegro ranks 61st of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.