Argentina vs Canada: Raw milk of cattle — Production
Raw milk of cattle — Production over time
- Argentina
- Canada
How they compare
Argentina currently reports 11.67 million t against 9.89 million t in Canada, a difference of 1.78 million t.
That makes Argentina's figure about 1.2 times Canada's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Canada ahead.
Argentina ranks 19th and Canada ranks 20th of 185 countries.
Across the 7 decades both report, Argentina averaged higher in 4 and Canada in 3.
Head to head by decade
| Decade | Argentina | Canada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.42 million t | 8.36 million t | 3.93 million t | Canada |
| 1970s | 5.22 million t | 7.75 million t | 2.52 million t | Canada |
| 1980s | 5.75 million t | 7.62 million t | 1.87 million t | Canada |
| 1990s | 8.22 million t | 7.89 million t | 328,794 t | Argentina |
| 2000s | 9.72 million t | 8.02 million t | 1.70 million t | Argentina |
| 2010s | 11.14 million t | 8.58 million t | 2.56 million t | Argentina |
| 2020s | 11.73 million t | 9.77 million t | 1.96 million t | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — production, Argentina or Canada?
- Argentina, at 11.67 million t against 9.89 million t in Canada as of 2023.
- What is the difference in raw milk of cattle — production between Argentina and Canada?
- 1.78 million t, with Argentina ahead.
- How many years of comparable data are there for Argentina and Canada?
- 63 years are reported by both, from 1961 to 2023.
- How do Argentina and Canada rank globally for raw milk of cattle — production?
- Argentina ranks 19th and Canada ranks 20th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.