Argentina vs Northern Europe: Raw milk of cattle — Production
Raw milk of cattle — Production over time
- Argentina
- Northern Europe
How they compare
Northern Europe currently reports 40.15 million t against 11.67 million t in Argentina, a difference of 28.49 million t.
That makes Northern Europe's figure about 3.4 times Argentina's.
Across all 63 years both countries report, Northern Europe has been ahead every year.
Argentina ranks 19th and Northern Europe ranks 16th of 185 countries.
Northern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Argentina | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.42 million t | 29.19 million t | 24.77 million t | Northern Europe |
| 1970s | 5.22 million t | 31.35 million t | 26.13 million t | Northern Europe |
| 1980s | 5.75 million t | 35.11 million t | 29.35 million t | Northern Europe |
| 1990s | 8.22 million t | 35.44 million t | 27.22 million t | Northern Europe |
| 2000s | 9.72 million t | 34.88 million t | 25.16 million t | Northern Europe |
| 2010s | 11.14 million t | 36.75 million t | 25.61 million t | Northern Europe |
| 2020s | 11.73 million t | 40.38 million t | 28.65 million t | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — production, Argentina or Northern Europe?
- Northern Europe, at 40.15 million t against 11.67 million t in Argentina as of 2023.
- What is the difference in raw milk of cattle — production between Argentina and Northern Europe?
- 28.49 million t, with Northern Europe ahead.
- How many years of comparable data are there for Argentina and Northern Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do Argentina and Northern Europe rank globally for raw milk of cattle — production?
- Argentina ranks 19th and Northern Europe ranks 16th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.