Ethiopia vs Switzerland: Raw milk of cattle — Production
Raw milk of cattle — Production over time
- Ethiopia
- Switzerland
How they compare
Ethiopia currently reports 4.24 million t against 3.74 million t in Switzerland, a difference of 498,830 t.
That makes Ethiopia's figure about 1.1 times Switzerland's.
The two have swapped places 1 time across 31 shared years of data; in 1993 it was Switzerland ahead.
Ethiopia ranks 35th and Switzerland ranks 37th of 185 countries.
Across the 4 decades both report, Ethiopia averaged higher in 1 and Switzerland in 3.
Head to head by decade
| Decade | Ethiopia | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 872,096 t | 3.82 million t | 2.95 million t | Switzerland |
| 2000s | 2.26 million t | 3.91 million t | 1.65 million t | Switzerland |
| 2010s | 3.49 million t | 3.99 million t | 508,169 t | Switzerland |
| 2020s | 4.24 million t | 3.76 million t | 476,482 t | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — production, Ethiopia or Switzerland?
- Ethiopia, at 4.24 million t against 3.74 million t in Switzerland as of 2023.
- What is the difference in raw milk of cattle — production between Ethiopia and Switzerland?
- 498,830 t, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Switzerland?
- 31 years are reported by both, from 1993 to 2023.
- How do Ethiopia and Switzerland rank globally for raw milk of cattle — production?
- Ethiopia ranks 35th and Switzerland ranks 37th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.