Hungary vs Uruguay: Raw milk of cattle — Production
Raw milk of cattle — Production over time
- Hungary
- Uruguay
How they compare
Uruguay currently reports 2.18 million t against 2.03 million t in Hungary, a difference of 149,850 t.
That makes Uruguay's figure about 1.1 times Hungary's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 56th and Uruguay ranks 54th of 185 countries.
Across the 7 decades both report, Hungary averaged higher in 5 and Uruguay in 2.
Head to head by decade
| Decade | Hungary | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.75 million t | 735,813 t | 1.01 million t | Hungary |
| 1970s | 1.92 million t | 735,934 t | 1.19 million t | Hungary |
| 1980s | 2.76 million t | 900,065 t | 1.86 million t | Hungary |
| 1990s | 2.18 million t | 1.22 million t | 963,198 t | Hungary |
| 2000s | 1.96 million t | 1.62 million t | 340,723 t | Hungary |
| 2010s | 1.86 million t | 2.16 million t | 303,885 t | Uruguay |
| 2020s | 2.04 million t | 2.27 million t | 228,755 t | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — production, Hungary or Uruguay?
- Uruguay, at 2.18 million t against 2.03 million t in Hungary as of 2023.
- What is the difference in raw milk of cattle — production between Hungary and Uruguay?
- 149,850 t, with Uruguay ahead.
- How many years of comparable data are there for Hungary and Uruguay?
- 63 years are reported by both, from 1961 to 2023.
- How do Hungary and Uruguay rank globally for raw milk of cattle — production?
- Hungary ranks 56th and Uruguay ranks 54th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.