Italy vs Northern Europe: Raw milk of cattle — Production
Raw milk of cattle — Production over time
- Italy
- Northern Europe
How they compare
Northern Europe currently reports 40.15 million t against 13.06 million t in Italy, a difference of 27.09 million t.
That makes Northern Europe's figure about 3.1 times Italy's.
Across all 63 years both countries report, Northern Europe has been ahead every year.
Italy ranks 16th and Northern Europe ranks 16th of 185 countries.
Northern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Italy | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9.55 million t | 29.19 million t | 19.64 million t | Northern Europe |
| 1970s | 9.70 million t | 31.35 million t | 21.65 million t | Northern Europe |
| 1980s | 10.76 million t | 35.11 million t | 24.34 million t | Northern Europe |
| 1990s | 11.27 million t | 35.44 million t | 24.17 million t | Northern Europe |
| 2000s | 11.14 million t | 34.88 million t | 23.74 million t | Northern Europe |
| 2010s | 11.12 million t | 36.75 million t | 25.64 million t | Northern Europe |
| 2020s | 13.04 million t | 40.38 million t | 27.34 million t | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — production, Italy or Northern Europe?
- Northern Europe, at 40.15 million t against 13.06 million t in Italy as of 2023.
- What is the difference in raw milk of cattle — production between Italy and Northern Europe?
- 27.09 million t, with Northern Europe ahead.
- How many years of comparable data are there for Italy and Northern Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do Italy and Northern Europe rank globally for raw milk of cattle — production?
- Italy ranks 16th and Northern Europe ranks 16th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.