Italy vs Poland: Raw milk of cattle — Production
Raw milk of cattle — Production over time
- Italy
- Poland
How they compare
Poland currently reports 15.48 million t against 13.06 million t in Italy, a difference of 2.42 million t.
That makes Poland's figure about 1.2 times Italy's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Poland ahead.
Italy ranks 16th and Poland ranks 13th of 185 countries.
Poland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Italy | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9.55 million t | 13.60 million t | 4.05 million t | Poland |
| 1970s | 9.70 million t | 16.26 million t | 6.56 million t | Poland |
| 1980s | 10.76 million t | 15.97 million t | 5.20 million t | Poland |
| 1990s | 11.27 million t | 12.86 million t | 1.59 million t | Poland |
| 2000s | 11.14 million t | 12.02 million t | 884,870 t | Poland |
| 2010s | 11.12 million t | 13.15 million t | 2.04 million t | Poland |
| 2020s | 13.04 million t | 15.10 million t | 2.06 million t | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — production, Italy or Poland?
- Poland, at 15.48 million t against 13.06 million t in Italy as of 2023.
- What is the difference in raw milk of cattle — production between Italy and Poland?
- 2.42 million t, with Poland ahead.
- How many years of comparable data are there for Italy and Poland?
- 63 years are reported by both, from 1961 to 2023.
- How do Italy and Poland rank globally for raw milk of cattle — production?
- Italy ranks 16th and Poland ranks 13th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.