Italy vs Southern Europe: Raw milk of cattle — Production
Raw milk of cattle — Production over time
- Italy
- Southern Europe
How they compare
Southern Europe currently reports 27.52 million t against 13.06 million t in Italy, a difference of 14.46 million t.
That makes Southern Europe's figure about 2.1 times Italy's.
Across all 63 years both countries report, Southern Europe has been ahead every year.
Italy ranks 16th and Southern Europe ranks 19th of 185 countries.
Southern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Italy | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9.55 million t | 16.59 million t | 7.04 million t | Southern Europe |
| 1970s | 9.70 million t | 19.81 million t | 10.10 million t | Southern Europe |
| 1980s | 10.76 million t | 23.40 million t | 12.63 million t | Southern Europe |
| 1990s | 11.27 million t | 24.41 million t | 13.14 million t | Southern Europe |
| 2000s | 11.14 million t | 25.27 million t | 14.13 million t | Southern Europe |
| 2010s | 11.12 million t | 25.76 million t | 14.65 million t | Southern Europe |
| 2020s | 13.04 million t | 27.87 million t | 14.83 million t | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — production, Italy or Southern Europe?
- Southern Europe, at 27.52 million t against 13.06 million t in Italy as of 2023.
- What is the difference in raw milk of cattle — production between Italy and Southern Europe?
- 14.46 million t, with Southern Europe ahead.
- How many years of comparable data are there for Italy and Southern Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do Italy and Southern Europe rank globally for raw milk of cattle — production?
- Italy ranks 16th and Southern Europe ranks 19th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.