Sudan vs United Republic of Tanzania: Raw milk of goats — Production
Raw milk of goats — Production over time
- Sudan
- United Republic of Tanzania
How they compare
Sudan currently reports 1.13 million t against 265,359 t in United Republic of Tanzania, a difference of 864,881 t.
That makes Sudan's figure about 4.3 times United Republic of Tanzania's.
Across all 12 years both countries report, Sudan has been ahead every year.
Sudan ranks 3rd and United Republic of Tanzania ranks 6th of 111 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Sudan | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1.13 million t | 200,318 t | 927,557 t | Sudan |
| 2020s | 1.14 million t | 255,113 t | 882,330 t | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of goats — production, Sudan or United Republic of Tanzania?
- Sudan, at 1.13 million t against 265,359 t in United Republic of Tanzania as of 2023.
- What is the difference in raw milk of goats — production between Sudan and United Republic of Tanzania?
- 864,881 t, with Sudan ahead.
- How many years of comparable data are there for Sudan and United Republic of Tanzania?
- 12 years are reported by both, from 2012 to 2023.
- How do Sudan and United Republic of Tanzania rank globally for raw milk of goats — production?
- Sudan ranks 3rd and United Republic of Tanzania ranks 6th of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of goats — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.