Albania vs Jamaica: Rice — Area harvested

Albania
0 ha
in 1995
Jamaica
9 ha
in 2050
Albania rank
111th
Jamaica rank
110th

Rice — Area harvested over time

  • Albania
  • Jamaica
02.0k4.0k6.0k196120052050

How they compare

Jamaica currently reports 9 ha against 0 ha in Albania, a difference of 9 ha.

The two have swapped places 2 times across 35 shared years of data; in 1961 it was Jamaica ahead.

Albania ranks 111th and Jamaica ranks 110th of 134 countries.

Albania has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Albania Jamaica Difference Ahead
1960s 3,791 ha 1,647 ha 2,144 ha Albania
1970s 4,123 ha 592.5 ha 3,531 ha Albania
1980s 3,440 ha 849.1 ha 2,591 ha Albania
1990s 696.67 ha 125 ha 571.67 ha Albania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice — area harvested, Albania or Jamaica?
Jamaica, at 9 ha against 0 ha in Albania as of 2050.
What is the difference in rice — area harvested between Albania and Jamaica?
9 ha, with Jamaica ahead.
How many years of comparable data are there for Albania and Jamaica?
35 years are reported by both, from 1961 to 1995.
How do Albania and Jamaica rank globally for rice — area harvested?
Albania ranks 111th and Jamaica ranks 110th of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Jamaica: Rice — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/rice-area-harvested-fao-tier-1/albania/jamaica/

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About this data

Indicator
Rice — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
184 places, 10,111 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).