Algeria vs Eswatini: Rice — Area harvested
Rice — Area harvested over time
- Algeria
- Eswatini
How they compare
Algeria currently reports 567 ha against 161 ha in Eswatini, a difference of 406 ha.
That makes Algeria's figure about 3.5 times Eswatini's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Algeria ahead.
Algeria ranks 106th and Eswatini ranks 108th of 134 countries.
Across the 9 decades both report, Algeria averaged higher in 4 and Eswatini in 5.
Head to head by decade
| Decade | Algeria | Eswatini | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,818 ha | 2,335 ha | 516.89 ha | Eswatini |
| 1970s | 766 ha | 1,809 ha | 1,043 ha | Eswatini |
| 1980s | 461 ha | 635.7 ha | 174.7 ha | Eswatini |
| 1990s | 486.4 ha | 179.7 ha | 306.7 ha | Algeria |
| 2000s | 292.8 ha | 112.8 ha | 180 ha | Algeria |
| 2010s | 178.6 ha | 263.8 ha | 85.2 ha | Eswatini |
| 2020s | 171.75 ha | 318.75 ha | 147 ha | Eswatini |
| 2030s | 441 ha | 163 ha | 278 ha | Algeria |
| 2050s | 567 ha | 161 ha | 406 ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Algeria or Eswatini?
- Algeria, at 567 ha against 161 ha in Eswatini as of 2050.
- What is the difference in rice — area harvested between Algeria and Eswatini?
- 406 ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Eswatini?
- 65 years are reported by both, from 1961 to 2050.
- How do Algeria and Eswatini rank globally for rice — area harvested?
- Algeria ranks 106th and Eswatini ranks 108th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).