Algeria vs South Africa: Rice — Area harvested
Rice — Area harvested over time
- Algeria
- South Africa
How they compare
South Africa currently reports 1,030 ha against 567 ha in Algeria, a difference of 463 ha.
That makes South Africa's figure about 1.8 times Algeria's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Algeria ahead.
Algeria ranks 106th and South Africa ranks 103rd of 134 countries.
Across the 9 decades both report, Algeria averaged higher in 1 and South Africa in 8.
Head to head by decade
| Decade | Algeria | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,818 ha | 1,356 ha | 462.44 ha | Algeria |
| 1970s | 766 ha | 1,300 ha | 534 ha | South Africa |
| 1980s | 461 ha | 1,300 ha | 839 ha | South Africa |
| 1990s | 486.4 ha | 1,358 ha | 871.8 ha | South Africa |
| 2000s | 292.8 ha | 1,284 ha | 991.1 ha | South Africa |
| 2010s | 178.6 ha | 1,132 ha | 953 ha | South Africa |
| 2020s | 171.75 ha | 1,076 ha | 904.75 ha | South Africa |
| 2030s | 441 ha | 1,150 ha | 709 ha | South Africa |
| 2050s | 567 ha | 1,030 ha | 463 ha | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Algeria or South Africa?
- South Africa, at 1,030 ha against 567 ha in Algeria as of 2050.
- What is the difference in rice — area harvested between Algeria and South Africa?
- 463 ha, with South Africa ahead.
- How many years of comparable data are there for Algeria and South Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Algeria and South Africa rank globally for rice — area harvested?
- Algeria ranks 106th and South Africa ranks 103rd of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).