Argentina vs Liberia: Rice — Area harvested
Rice — Area harvested over time
- Argentina
- Liberia
How they compare
Liberia currently reports 374,871 ha against 359,780 ha in Argentina, a difference of 15,091 ha.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Liberia ahead.
Argentina ranks 30th and Liberia ranks 29th of 134 countries.
Across the 9 decades both report, Argentina averaged higher in 3 and Liberia in 6.
Head to head by decade
| Decade | Argentina | Liberia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 60,021 ha | 190,556 ha | 130,535 ha | Liberia |
| 1970s | 88,922 ha | 186,100 ha | 97,178 ha | Liberia |
| 1980s | 101,102 ha | 226,938 ha | 125,836 ha | Liberia |
| 1990s | 172,722 ha | 108,640 ha | 64,082 ha | Argentina |
| 2000s | 163,586 ha | 148,108 ha | 15,478 ha | Argentina |
| 2010s | 221,027 ha | 246,447 ha | 25,420 ha | Liberia |
| 2020s | 186,091 ha | 245,750 ha | 59,659 ha | Liberia |
| 2030s | 309,968 ha | 243,571 ha | 66,397 ha | Argentina |
| 2050s | 359,780 ha | 374,871 ha | 15,091 ha | Liberia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Argentina or Liberia?
- Liberia, at 374,871 ha against 359,780 ha in Argentina as of 2050.
- What is the difference in rice — area harvested between Argentina and Liberia?
- 15,091 ha, with Liberia ahead.
- How many years of comparable data are there for Argentina and Liberia?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and Liberia rank globally for rice — area harvested?
- Argentina ranks 30th and Liberia ranks 29th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).