Burkina Faso vs Senegal: Rice — Area harvested
Rice — Area harvested over time
- Burkina Faso
- Senegal
How they compare
Burkina Faso currently reports 331,520 ha against 322,981 ha in Senegal, a difference of 8,539 ha.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Senegal ahead.
Burkina Faso ranks 31st and Senegal ranks 33rd of 134 countries.
Across the 9 decades both report, Burkina Faso averaged higher in 1 and Senegal in 8.
Head to head by decade
| Decade | Burkina Faso | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 41,973 ha | 82,005 ha | 40,032 ha | Senegal |
| 1970s | 38,550 ha | 77,466 ha | 38,917 ha | Senegal |
| 1980s | 25,524 ha | 71,034 ha | 45,510 ha | Senegal |
| 1990s | 35,299 ha | 76,748 ha | 41,449 ha | Senegal |
| 2000s | 55,239 ha | 94,665 ha | 39,426 ha | Senegal |
| 2010s | 150,615 ha | 211,360 ha | 60,745 ha | Senegal |
| 2020s | 208,388 ha | 388,875 ha | 180,487 ha | Senegal |
| 2030s | 184,167 ha | 220,151 ha | 35,984 ha | Senegal |
| 2050s | 331,520 ha | 322,981 ha | 8,539 ha | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Burkina Faso or Senegal?
- Burkina Faso, at 331,520 ha against 322,981 ha in Senegal as of 2050.
- What is the difference in rice — area harvested between Burkina Faso and Senegal?
- 8,539 ha, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Senegal?
- 65 years are reported by both, from 1961 to 2050.
- How do Burkina Faso and Senegal rank globally for rice — area harvested?
- Burkina Faso ranks 31st and Senegal ranks 33rd of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).