Burundi vs Rwanda: Rice — Area harvested
Rice — Area harvested over time
- Burundi
- Rwanda
How they compare
Burundi currently reports 60,233 ha against 54,365 ha in Rwanda, a difference of 5,868 ha.
That makes Burundi's figure about 1.1 times Rwanda's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 60th and Rwanda ranks 62nd of 134 countries.
Burundi has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Burundi | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,307 ha | 96.11 ha | 1,211 ha | Burundi |
| 1970s | 3,186 ha | 967 ha | 2,219 ha | Burundi |
| 1980s | 6,759 ha | 2,515 ha | 4,244 ha | Burundi |
| 1990s | 13,978 ha | 4,194 ha | 9,784 ha | Burundi |
| 2000s | 20,170 ha | 11,140 ha | 9,030 ha | Burundi |
| 2010s | 47,980 ha | 24,450 ha | 23,530 ha | Burundi |
| 2020s | 204,873 ha | 31,546 ha | 173,326 ha | Burundi |
| 2030s | 36,921 ha | 35,422 ha | 1,499 ha | Burundi |
| 2050s | 60,233 ha | 54,365 ha | 5,868 ha | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Burundi or Rwanda?
- Burundi, at 60,233 ha against 54,365 ha in Rwanda as of 2050.
- What is the difference in rice — area harvested between Burundi and Rwanda?
- 5,868 ha, with Burundi ahead.
- How many years of comparable data are there for Burundi and Rwanda?
- 65 years are reported by both, from 1961 to 2050.
- How do Burundi and Rwanda rank globally for rice — area harvested?
- Burundi ranks 60th and Rwanda ranks 62nd of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).