Cameroon vs Spain: Rice — Area harvested
Rice — Area harvested over time
- Cameroon
- Spain
How they compare
Spain currently reports 109,051 ha against 95,706 ha in Cameroon, a difference of 13,345 ha.
That makes Spain's figure about 1.1 times Cameroon's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Spain ahead.
Cameroon ranks 53rd and Spain ranks 52nd of 134 countries.
Across the 9 decades both report, Cameroon averaged higher in 2 and Spain in 7.
Head to head by decade
| Decade | Cameroon | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,557 ha | 61,523 ha | 48,966 ha | Spain |
| 1970s | 21,806 ha | 63,785 ha | 41,978 ha | Spain |
| 1980s | 18,510 ha | 68,662 ha | 50,152 ha | Spain |
| 1990s | 12,651 ha | 88,292 ha | 75,641 ha | Spain |
| 2000s | 44,513 ha | 112,889 ha | 68,376 ha | Spain |
| 2010s | 144,607 ha | 111,434 ha | 33,174 ha | Cameroon |
| 2020s | 151,254 ha | 74,475 ha | 76,779 ha | Cameroon |
| 2030s | 76,146 ha | 109,734 ha | 33,588 ha | Spain |
| 2050s | 95,706 ha | 109,051 ha | 13,345 ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Cameroon or Spain?
- Spain, at 109,051 ha against 95,706 ha in Cameroon as of 2050.
- What is the difference in rice — area harvested between Cameroon and Spain?
- 13,345 ha, with Spain ahead.
- How many years of comparable data are there for Cameroon and Spain?
- 65 years are reported by both, from 1961 to 2050.
- How do Cameroon and Spain rank globally for rice — area harvested?
- Cameroon ranks 53rd and Spain ranks 52nd of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).