Colombia vs Mozambique: Rice — Area harvested
Rice — Area harvested over time
- Colombia
- Mozambique
How they compare
Mozambique currently reports 752,989 ha against 748,033 ha in Colombia, a difference of 4,956 ha.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 21st and Mozambique ranks 20th of 134 countries.
Across the 9 decades both report, Colombia averaged higher in 8 and Mozambique in 1.
Head to head by decade
| Decade | Colombia | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 292,687 ha | 67,805 ha | 224,882 ha | Colombia |
| 1970s | 335,921 ha | 78,589 ha | 257,332 ha | Colombia |
| 1980s | 407,254 ha | 100,000 ha | 307,254 ha | Colombia |
| 1990s | 424,002 ha | 135,848 ha | 288,154 ha | Colombia |
| 2000s | 473,402 ha | 301,419 ha | 171,983 ha | Colombia |
| 2010s | 542,531 ha | 313,382 ha | 229,149 ha | Colombia |
| 2020s | 638,000 ha | 282,928 ha | 355,072 ha | Colombia |
| 2030s | 643,439 ha | 586,679 ha | 56,760 ha | Colombia |
| 2050s | 748,033 ha | 752,989 ha | 4,956 ha | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Colombia or Mozambique?
- Mozambique, at 752,989 ha against 748,033 ha in Colombia as of 2050.
- What is the difference in rice — area harvested between Colombia and Mozambique?
- 4,956 ha, with Mozambique ahead.
- How many years of comparable data are there for Colombia and Mozambique?
- 65 years are reported by both, from 1961 to 2050.
- How do Colombia and Mozambique rank globally for rice — area harvested?
- Colombia ranks 21st and Mozambique ranks 20th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).