Côte d'Ivoire vs Europe: Rice — Area harvested
Rice — Area harvested over time
- Côte d'Ivoire
- Europe
How they compare
Côte d'Ivoire currently reports 726,610 ha against 710,361 ha in Europe, a difference of 16,249 ha.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Europe ahead.
Côte d'Ivoire ranks 20th and Europe ranks 21st of 32 countries.
Across the 9 decades both report, Côte d'Ivoire averaged higher in 3 and Europe in 6.
Head to head by decade
| Decade | Côte d'Ivoire | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 265,578 ha | 557,912 ha | 292,334 ha | Europe |
| 1970s | 353,310 ha | 879,186 ha | 525,876 ha | Europe |
| 1980s | 437,600 ha | 1.04 million ha | 605,897 ha | Europe |
| 1990s | 531,502 ha | 697,058 ha | 165,556 ha | Europe |
| 2000s | 352,722 ha | 592,879 ha | 240,156 ha | Europe |
| 2010s | 687,386 ha | 660,270 ha | 27,116 ha | Côte d'Ivoire |
| 2020s | 593,551 ha | 579,200 ha | 14,351 ha | Côte d'Ivoire |
| 2030s | 530,040 ha | 665,978 ha | 135,938 ha | Europe |
| 2050s | 726,610 ha | 710,361 ha | 16,249 ha | Côte d'Ivoire |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Côte d'Ivoire or Europe?
- Côte d'Ivoire, at 726,610 ha against 710,361 ha in Europe as of 2050.
- What is the difference in rice — area harvested between Côte d'Ivoire and Europe?
- 16,249 ha, with Côte d'Ivoire ahead.
- How many years of comparable data are there for Côte d'Ivoire and Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Côte d'Ivoire and Europe rank globally for rice — area harvested?
- Côte d'Ivoire ranks 20th and Europe ranks 21st of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).