Ecuador vs Liberia: Rice — Area harvested
Rice — Area harvested over time
- Ecuador
- Liberia
How they compare
Ecuador currently reports 398,762 ha against 374,871 ha in Liberia, a difference of 23,891 ha.
That makes Ecuador's figure about 1.1 times Liberia's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Liberia ahead.
Ecuador ranks 28th and Liberia ranks 29th of 134 countries.
Across the 9 decades both report, Ecuador averaged higher in 6 and Liberia in 3.
Head to head by decade
| Decade | Ecuador | Liberia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 106,533 ha | 190,556 ha | 84,022 ha | Liberia |
| 1970s | 97,841 ha | 186,100 ha | 88,259 ha | Liberia |
| 1980s | 184,238 ha | 226,938 ha | 42,699 ha | Liberia |
| 1990s | 341,186 ha | 108,640 ha | 232,546 ha | Ecuador |
| 2000s | 371,911 ha | 148,108 ha | 223,803 ha | Ecuador |
| 2010s | 350,020 ha | 246,447 ha | 103,573 ha | Ecuador |
| 2020s | 333,512 ha | 245,750 ha | 87,762 ha | Ecuador |
| 2030s | 399,235 ha | 243,571 ha | 155,664 ha | Ecuador |
| 2050s | 398,762 ha | 374,871 ha | 23,891 ha | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Ecuador or Liberia?
- Ecuador, at 398,762 ha against 374,871 ha in Liberia as of 2050.
- What is the difference in rice — area harvested between Ecuador and Liberia?
- 23,891 ha, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Liberia?
- 65 years are reported by both, from 1961 to 2050.
- How do Ecuador and Liberia rank globally for rice — area harvested?
- Ecuador ranks 28th and Liberia ranks 29th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).