French Guiana vs Guatemala: Rice — Area harvested
Rice — Area harvested over time
- French Guiana
- Guatemala
How they compare
Guatemala currently reports 11,593 ha against 10,004 ha in French Guiana, a difference of 1,589 ha.
That makes Guatemala's figure about 1.2 times French Guiana's.
The two have swapped places 2 times across 48 shared years of data; in 1961 it was Guatemala ahead.
French Guiana ranks 82nd and Guatemala ranks 80th of 134 countries.
Guatemala has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | French Guiana | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 90 ha | 10,166 ha | 10,076 ha | Guatemala |
| 1970s | 148.5 ha | 13,184 ha | 13,035 ha | Guatemala |
| 1980s | 1,943 ha | 15,306 ha | 13,363 ha | Guatemala |
| 1990s | 7,704 ha | 13,960 ha | 6,256 ha | Guatemala |
| 2000s | 8,282 ha | 12,406 ha | 4,123 ha | Guatemala |
| 2030s | 9,380 ha | 10,513 ha | 1,133 ha | Guatemala |
| 2050s | 10,004 ha | 11,593 ha | 1,589 ha | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, French Guiana or Guatemala?
- Guatemala, at 11,593 ha against 10,004 ha in French Guiana as of 2050.
- What is the difference in rice — area harvested between French Guiana and Guatemala?
- 1,589 ha, with Guatemala ahead.
- How many years of comparable data are there for French Guiana and Guatemala?
- 48 years are reported by both, from 1961 to 2050.
- How do French Guiana and Guatemala rank globally for rice — area harvested?
- French Guiana ranks 82nd and Guatemala ranks 80th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).