Guinea vs Nepal: Rice — Area harvested
Rice — Area harvested over time
- Guinea
- Nepal
How they compare
Nepal currently reports 1.50 million ha against 985,577 ha in Guinea, a difference of 514,623 ha.
That makes Nepal's figure about 1.5 times Guinea's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Nepal ahead.
Guinea ranks 18th and Nepal ranks 15th of 134 countries.
Across the 9 decades both report, Guinea averaged higher in 2 and Nepal in 7.
Head to head by decade
| Decade | Guinea | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 148,223 ha | 1.12 million ha | 970,608 ha | Nepal |
| 1970s | 223,532 ha | 1.23 million ha | 1.01 million ha | Nepal |
| 1980s | 343,940 ha | 1.36 million ha | 1.01 million ha | Nepal |
| 1990s | 529,212 ha | 1.47 million ha | 938,362 ha | Nepal |
| 2000s | 718,448 ha | 1.53 million ha | 809,846 ha | Nepal |
| 2010s | 1.68 million ha | 1.47 million ha | 207,877 ha | Guinea |
| 2020s | 2.01 million ha | 1.46 million ha | 548,662 ha | Guinea |
| 2030s | 893,227 ha | 1.56 million ha | 662,783 ha | Nepal |
| 2050s | 985,577 ha | 1.50 million ha | 514,623 ha | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Guinea or Nepal?
- Nepal, at 1.50 million ha against 985,577 ha in Guinea as of 2050.
- What is the difference in rice — area harvested between Guinea and Nepal?
- 514,623 ha, with Nepal ahead.
- How many years of comparable data are there for Guinea and Nepal?
- 65 years are reported by both, from 1961 to 2050.
- How do Guinea and Nepal rank globally for rice — area harvested?
- Guinea ranks 18th and Nepal ranks 15th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).