Italy vs Russian Federation: Rice — Area harvested
Rice — Area harvested over time
- Italy
- Russian Federation
How they compare
Russian Federation currently reports 261,363 ha against 227,462 ha in Italy, a difference of 33,901 ha.
That makes Russian Federation's figure about 1.1 times Italy's.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Russian Federation ahead.
Italy ranks 39th and Russian Federation ranks 36th of 134 countries.
Across the 6 decades both report, Italy averaged higher in 5 and Russian Federation in 1.
Head to head by decade
| Decade | Italy | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 230,587 ha | 182,290 ha | 48,297 ha | Italy |
| 2000s | 225,034 ha | 149,576 ha | 75,458 ha | Italy |
| 2010s | 229,759 ha | 194,347 ha | 35,411 ha | Italy |
| 2020s | 220,755 ha | 184,329 ha | 36,426 ha | Italy |
| 2030s | 228,888 ha | 217,165 ha | 11,723 ha | Italy |
| 2050s | 227,462 ha | 261,363 ha | 33,901 ha | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Italy or Russian Federation?
- Russian Federation, at 261,363 ha against 227,462 ha in Italy as of 2050.
- What is the difference in rice — area harvested between Italy and Russian Federation?
- 33,901 ha, with Russian Federation ahead.
- How many years of comparable data are there for Italy and Russian Federation?
- 34 years are reported by both, from 1992 to 2050.
- How do Italy and Russian Federation rank globally for rice — area harvested?
- Italy ranks 39th and Russian Federation ranks 36th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).