Jamaica vs Papua New Guinea: Rice — Area harvested
Rice — Area harvested over time
- Jamaica
- Papua New Guinea
How they compare
Papua New Guinea currently reports 344 ha against 9 ha in Jamaica, a difference of 335 ha.
That makes Papua New Guinea's figure about 38.2 times Jamaica's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Jamaica ahead.
Jamaica ranks 110th and Papua New Guinea ranks 107th of 134 countries.
Across the 9 decades both report, Jamaica averaged higher in 3 and Papua New Guinea in 6.
Head to head by decade
| Decade | Jamaica | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,647 ha | 507.78 ha | 1,139 ha | Jamaica |
| 1970s | 592.5 ha | 497 ha | 95.5 ha | Jamaica |
| 1980s | 849.1 ha | 262 ha | 587.1 ha | Jamaica |
| 1990s | 83.4 ha | 351.6 ha | 268.2 ha | Papua New Guinea |
| 2000s | 15.9 ha | 405.4 ha | 389.5 ha | Papua New Guinea |
| 2010s | 18.6 ha | 408.9 ha | 390.3 ha | Papua New Guinea |
| 2020s | 0 ha | 412 ha | 412 ha | Papua New Guinea |
| 2030s | 8 ha | 343 ha | 335 ha | Papua New Guinea |
| 2050s | 9 ha | 344 ha | 335 ha | Papua New Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Jamaica or Papua New Guinea?
- Papua New Guinea, at 344 ha against 9 ha in Jamaica as of 2050.
- What is the difference in rice — area harvested between Jamaica and Papua New Guinea?
- 335 ha, with Papua New Guinea ahead.
- How many years of comparable data are there for Jamaica and Papua New Guinea?
- 65 years are reported by both, from 1961 to 2050.
- How do Jamaica and Papua New Guinea rank globally for rice — area harvested?
- Jamaica ranks 110th and Papua New Guinea ranks 107th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).