Angola vs French Guiana: Rice — Burning crop residues
Rice — Burning crop residues over time
- Angola
- French Guiana
How they compare
Angola currently reports 0.0168 kt against 0.0149 kt in French Guiana, a difference of 0.0019 kt.
That makes Angola's figure about 1.1 times French Guiana's.
The two have swapped places 6 times across 48 shared years of data; in 1961 it was Angola ahead.
Angola ranks 81st and French Guiana ranks 82nd of 134 countries.
Across the 7 decades both report, Angola averaged higher in 6 and French Guiana in 1.
Head to head by decade
| Decade | Angola | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0311 kt | 0.0001 kt | 0.0309 kt | Angola |
| 1970s | 0.0282 kt | 0.0002 kt | 0.028 kt | Angola |
| 1980s | 0.011 kt | 0.0029 kt | 0.0081 kt | Angola |
| 1990s | 0.0115 kt | 0.0115 kt | 0.0001 kt | Angola |
| 2000s | 0.0109 kt | 0.0123 kt | 0.0014 kt | French Guiana |
| 2030s | 0.0158 kt | 0.0139 kt | 0.0019 kt | Angola |
| 2050s | 0.0168 kt | 0.0149 kt | 0.0019 kt | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Angola or French Guiana?
- Angola, at 0.0168 kt against 0.0149 kt in French Guiana as of 2050.
- What is the difference in rice — burning crop residues between Angola and French Guiana?
- 0.0019 kt, with Angola ahead.
- How many years of comparable data are there for Angola and French Guiana?
- 48 years are reported by both, from 1961 to 2050.
- How do Angola and French Guiana rank globally for rice — burning crop residues?
- Angola ranks 81st and French Guiana ranks 82nd of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).