Chile vs Portugal: Rice — Burning crop residues (Emissions CH4)
Rice — Burning crop residues (Emissions CH4) over time
- Chile
- Portugal
How they compare
Chile currently reports 0.0377 kt against 0.0372 kt in Portugal, a difference of 0.0005 kt.
The two have swapped places 20 times across 65 shared years of data; in 1961 it was Chile ahead.
Chile ranks 86th and Portugal ranks 87th of 150 countries.
Across the 9 decades both report, Chile averaged higher in 4 and Portugal in 5.
Head to head by decade
| Decade | Chile | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0451 kt | 0.0531 kt | 0.0079 kt | Portugal |
| 1970s | 0.0412 kt | 0.0526 kt | 0.0114 kt | Portugal |
| 1980s | 0.0548 kt | 0.0465 kt | 0.0083 kt | Chile |
| 1990s | 0.0423 kt | 0.0381 kt | 0.0042 kt | Chile |
| 2000s | 0.0379 kt | 0.0381 kt | 0.0002 kt | Portugal |
| 2010s | 0.0362 kt | 0.044 kt | 0.0077 kt | Portugal |
| 2020s | 0.0327 kt | 0.041 kt | 0.0084 kt | Portugal |
| 2030s | 0.0382 kt | 0.0374 kt | 0.0008 kt | Chile |
| 2050s | 0.0377 kt | 0.0372 kt | 0.0005 kt | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Chile or Portugal?
- Chile, at 0.0377 kt against 0.0372 kt in Portugal as of 2050.
- What is the difference in rice — burning crop residues between Chile and Portugal?
- 0.0005 kt, with Chile ahead.
- How many years of comparable data are there for Chile and Portugal?
- 65 years are reported by both, from 1961 to 2050.
- How do Chile and Portugal rank globally for rice — burning crop residues?
- Chile ranks 86th and Portugal ranks 87th of 150 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).