Egypt vs Madagascar: Rice — Burning crop residues (Emissions CH4)
Rice — Burning crop residues (Emissions CH4) over time
- Egypt
- Madagascar
How they compare
Madagascar currently reports 2.4 kt against 1.49 kt in Egypt, a difference of 0.91 kt.
That makes Madagascar's figure about 1.6 times Egypt's.
Across all 65 years both countries report, Madagascar has been ahead every year.
Egypt ranks 17th and Madagascar ranks 14th of 134 countries.
Madagascar has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Egypt | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.5864 kt | 1.34 kt | 0.7579 kt | Madagascar |
| 1970s | 0.6691 kt | 1.6 kt | 0.9261 kt | Madagascar |
| 1980s | 0.604 kt | 1.73 kt | 1.13 kt | Madagascar |
| 1990s | 0.8213 kt | 1.74 kt | 0.9194 kt | Madagascar |
| 2000s | 0.9593 kt | 1.85 kt | 0.8905 kt | Madagascar |
| 2010s | 0.7993 kt | 1.89 kt | 1.09 kt | Madagascar |
| 2020s | 0.7756 kt | 2.57 kt | 1.79 kt | Madagascar |
| 2030s | 1.33 kt | 2.22 kt | 0.8912 kt | Madagascar |
| 2050s | 1.49 kt | 2.4 kt | 0.9198 kt | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Egypt or Madagascar?
- Madagascar, at 2.4 kt against 1.49 kt in Egypt as of 2050.
- What is the difference in rice — burning crop residues between Egypt and Madagascar?
- 0.91 kt, with Madagascar ahead.
- How many years of comparable data are there for Egypt and Madagascar?
- 65 years are reported by both, from 1961 to 2050.
- How do Egypt and Madagascar rank globally for rice — burning crop residues?
- Egypt ranks 17th and Madagascar ranks 14th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).