Nepal vs Türkiye: Rice — Burning crop residues (Emissions CH4)
Rice — Burning crop residues (Emissions CH4) over time
- Nepal
- Türkiye
How they compare
Nepal currently reports 2.23 kt against 0.2853 kt in Türkiye, a difference of 1.94 kt.
That makes Nepal's figure about 7.8 times Türkiye's.
Across all 65 years both countries report, Nepal has been ahead every year.
Nepal ranks 15th and Türkiye ranks 13th of 134 countries.
Nepal has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Nepal | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.66 kt | 0.0836 kt | 1.58 kt | Nepal |
| 1970s | 1.82 kt | 0.0908 kt | 1.73 kt | Nepal |
| 1980s | 2.02 kt | 0.0922 kt | 1.92 kt | Nepal |
| 1990s | 2.18 kt | 0.0741 kt | 2.11 kt | Nepal |
| 2000s | 2.27 kt | 0.1166 kt | 2.15 kt | Nepal |
| 2010s | 2.18 kt | 0.1671 kt | 2.02 kt | Nepal |
| 2020s | 2.17 kt | 0.181 kt | 1.99 kt | Nepal |
| 2030s | 2.31 kt | 0.2351 kt | 2.08 kt | Nepal |
| 2050s | 2.23 kt | 0.2853 kt | 1.94 kt | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Nepal or Türkiye?
- Nepal, at 2.23 kt against 0.2853 kt in Türkiye as of 2050.
- What is the difference in rice — burning crop residues between Nepal and Türkiye?
- 1.94 kt, with Nepal ahead.
- How many years of comparable data are there for Nepal and Türkiye?
- 65 years are reported by both, from 1961 to 2050.
- How do Nepal and Türkiye rank globally for rice — burning crop residues?
- Nepal ranks 15th and Türkiye ranks 13th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).