Portugal vs Zambia: Rice — Burning crop residues
Rice — Burning crop residues over time
- Portugal
- Zambia
How they compare
Zambia currently reports 0.0409 kt against 0.0372 kt in Portugal, a difference of 0.0037 kt.
That makes Zambia's figure about 1.1 times Portugal's.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was Portugal ahead.
Portugal ranks 75th and Zambia ranks 72nd of 134 countries.
Across the 9 decades both report, Portugal averaged higher in 7 and Zambia in 2.
Head to head by decade
| Decade | Portugal | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0531 kt | 0.0002 kt | 0.0528 kt | Portugal |
| 1970s | 0.0526 kt | 0.0026 kt | 0.05 kt | Portugal |
| 1980s | 0.0465 kt | 0.0127 kt | 0.0338 kt | Portugal |
| 1990s | 0.0381 kt | 0.0172 kt | 0.0209 kt | Portugal |
| 2000s | 0.0381 kt | 0.019 kt | 0.0191 kt | Portugal |
| 2010s | 0.044 kt | 0.0407 kt | 0.0033 kt | Portugal |
| 2020s | 0.041 kt | 0.0587 kt | 0.0176 kt | Zambia |
| 2030s | 0.0374 kt | 0.0322 kt | 0.0052 kt | Portugal |
| 2050s | 0.0372 kt | 0.0409 kt | 0.0037 kt | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Portugal or Zambia?
- Zambia, at 0.0409 kt against 0.0372 kt in Portugal as of 2050.
- What is the difference in rice — burning crop residues between Portugal and Zambia?
- 0.0037 kt, with Zambia ahead.
- How many years of comparable data are there for Portugal and Zambia?
- 65 years are reported by both, from 1961 to 2050.
- How do Portugal and Zambia rank globally for rice — burning crop residues?
- Portugal ranks 75th and Zambia ranks 72nd of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).